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5
from 1 vote
Air Fryer Venison
This Air Fryer Venison recipe is the best way to get tender, juicy meat. It takes only few minutes, with perfect, flavorful results.
Prep Time
2
minutes
mins
Cook Time
8
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer, Main Course
Cuisine:
American
Servings:
4
Calories:
174.6
kcal
Author:
Paul Scarfone
Equipment
Air Fryer
Ingredients
1
lb
venison steak
1
teaspoon
garlic powder
1
teaspoon
smoked paprika
1
teaspoon
kosher salt
½
teaspoon
black pepper
Instructions
Preheat the air fryer to 375.
Cut the steak into one-inch cubes.
Mix together the seasonings.
Coat the cubes of venison in the seasonings.
Air fry for 8 minutes or to your desired doneness.
Nutrition
Calories:
174.6
kcal
|
Carbohydrates:
1
g
|
Protein:
34.5
g
|
Fat:
2.8
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
0.4
g
|
Cholesterol:
89.6
mg
|
Sodium:
646.8
mg
|
Potassium:
475.1
mg
|
Fiber:
0.3
g
|
Sugar:
0.1
g
|
Vitamin A:
247.6
IU
|
Vitamin C:
0.01
mg
|
Calcium:
10
mg
|
Iron:
4.8
mg