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elote dip recipe close up in a black bowl surrounded by tortilla chips
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Elote Dip Recipe

You are going to love this easy Elote Dip Recipe! Pair cool, creamy Mexican street corn dip with tortilla chips for the perfect appetizer!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Appetizer
Cuisine: American
Servings: 12
Calories: 82.8kcal
Author: Taryn Scarfone

Ingredients

  • 2 cups corn canned or thawed frozen corn
  • ¼ cup mayo
  • ¼ cup sour cream
  • ½ cup parmesan cheese
  • 1 teaspoon smoked paprika
  • 1 teaspoon tajin seasoning
US Customary - Metric

Instructions

  • Combine the ingredients and mix well.
  • Season to taste with salt and pepper.
  • Garnish with fresh cilantro.

Nutrition

Calories: 82.8kcal | Carbohydrates: 5.9g | Protein: 2.6g | Fat: 5.9g | Saturated Fat: 1.8g | Polyunsaturated Fat: 2.3g | Monounsaturated Fat: 1.4g | Trans Fat: 0.01g | Cholesterol: 7.6mg | Sodium: 118.9mg | Potassium: 70.5mg | Fiber: 0.7g | Sugar: 1.4g | Vitamin A: 215IU | Vitamin C: 2mg | Calcium: 55.7mg | Iron: 0.2mg