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–+ servings
smoked brussels sprouts in cast iron skillet on smoker
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5 from 1 vote

Smoked Brussels Sprouts

Smoked Brussels Sprouts are an easy recipe for a simple side dish. With only four ingredients needed, they have great smoky flavor!
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Side Dish
Cuisine: American
Servings: 4
Calories: 80kcal
Author: Taryn Scarfone

Equipment

  • Traeger Grill or other smoker

Ingredients

  • 1 lb brussels sprouts
  • 2 tablespoon bacon grease
  • ½ teaspoon salt
  • ¼ teaspoon pepper
US Customary - Metric

Instructions

  • Add the halved brussels sprouts to a cast iron pan.
  • Add the bacon grease and season with salt and pepper.
  • Smoke at 275 for 90 minutes or until tender.

Nutrition

Calories: 80kcal | Carbohydrates: 10.2g | Protein: 3.8g | Fat: 3.8g | Saturated Fat: 0.6g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2.6g | Sodium: 319.1mg | Potassium: 442.9mg | Fiber: 4.3g | Sugar: 2.5g | Vitamin A: 855.7IU | Vitamin C: 96.4mg | Calcium: 48.4mg | Iron: 1.6mg