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Chicken Lollipops
Chicken Lollipops are a fun recipe for the whole family. Learn how to cut the drumsticks into a lollipop shape and grill them like a pro!
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizer, Main Course
Cuisine:
American
Servings:
4
Calories:
276
kcal
Author:
Taryn Scarfone
Ingredients
4
chicken legs
½
teaspoon
salt
¼
teaspoon
pepper
sauce of choice
Instructions
Preheat grill to medium high.
Use a knife to score halfway down the drumstick.
Pull the bottom half of meat, skin, and cartilage off the bone.
Season with salt and pepper.
Cook for 20-25 minutes turning regularly.
Coat with sauce, if desired.
Nutrition
Calories:
276
kcal
|
Carbohydrates:
0.3
g
|
Protein:
21.1
g
|
Fat:
20.6
g
|
Saturated Fat:
5.6
g
|
Polyunsaturated Fat:
4.3
g
|
Monounsaturated Fat:
8.5
g
|
Trans Fat:
0.1
g
|
Cholesterol:
119.8
mg
|
Sodium:
398.9
mg
|
Potassium:
263.2
mg
|
Fiber:
0.03
g
|
Vitamin A:
119.2
IU
|
Vitamin C:
0.3
mg
|
Calcium:
12.3
mg
|
Iron:
0.9
mg