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5
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Venison Steak
This easy-to-cook smoked Venison Steak recipe is a good choice for a lean meat that is full of flavor.
Prep Time
5
minutes
mins
Cook Time
50
minutes
mins
Total Time
55
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
1
Calories:
337.6
kcal
Author:
Paul
Ingredients
1
venison steak
Sweet & Smoky Dry Rub
1
teaspoon
brown sugar
optional
1
teaspoon
smoked paprika
1
tsp
garlic powder
1
teaspoon
onion powder
1
teaspoon
kosher salt
Instructions
Preheat the smoker to 225.
Rub venison with seasonings.
Smoke for 50 minutes or until the internal temp reaches 135.
Nutrition
Calories:
337.6
kcal
|
Carbohydrates:
8.8
g
|
Protein:
61.4
g
|
Fat:
5.1
g
|
Saturated Fat:
1.8
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
0.7
g
|
Cholesterol:
158
mg
|
Sodium:
2445.2
mg
|
Potassium:
902.9
mg
|
Fiber:
1.3
g
|
Sugar:
4.3
g
|
Vitamin A:
985.1
IU
|
Vitamin C:
0.5
mg
|
Calcium:
31.4
mg
|
Iron:
8.9
mg