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Grilled Broccoli
If you've never grilled broccoli you are in for a treat! Grilling this delicious green vegetable gives it the same flavors as roasting without heating up the kitchen.
Prep Time
5
minutes
mins
Cook Time
25
minutes
mins
Total Time
30
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
6
Calories:
93
kcal
Author:
Taryn
Ingredients
2
lb
broccoli
small heads cut in half
2
tablespoon
oil
1
teaspoon
salt
½
teaspoon
pepper
US Customary
-
Metric
Instructions
Drizzle the broccoli with oil and sprinkle it with salt and pepper.
Heat grill to medium. Add the broccoli and grill for 25-30 minutes, flipping every 7-8 minutes, until softened and charred.
Notes
I do recommend using a grill mat for this recipe.
Nutrition
Calories:
93
kcal
|
Carbohydrates:
8
g
|
Protein:
4
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
1
g
|
Sodium:
438
mg
|
Potassium:
480
mg
|
Fiber:
4
g
|
Sugar:
3
g
|
Vitamin A:
943
IU
|
Vitamin C:
135
mg
|
Calcium:
72
mg
|
Iron:
1
mg