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Air Fryer Sausage Balls
Air Fryer Sausage Balls is a fast and simple appetizer that's loaded with flavor. All you need are five simple ingredients to create these cheesy sausage balls.
Prep Time
5
minutes
mins
Cook Time
13
minutes
mins
Total Time
18
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
24
Calories:
93.2
kcal
Author:
Taryn
Equipment
Air Fryer
Ingredients
1
lb
loose ground sausage
1
cup
cornbread crumbs
½
cup
shredded cheddar cheese
2
oz
cream cheese
1
egg
US Customary
-
Metric
Instructions
Preheat the air fryer to 400 and spray the basket with cooking spray.
Mix together the ingredients. Form into 24 balls. Place into a single layer in the air fryer. You may need to cook them in 2 batches.
Air fry for 13 minutes until golden brown, firm, and 160 when checked with an internal thermometer.
Notes
For a keto option simply sub in
almond flour cornbread
crumbs.
Nutrition
Serving:
1
ball
|
Calories:
93.2
kcal
|
Carbohydrates:
2.7
g
|
Protein:
4.1
g
|
Fat:
7.2
g
|
Saturated Fat:
2.8
g
|
Polyunsaturated Fat:
0.9
g
|
Monounsaturated Fat:
2.9
g
|
Trans Fat:
0.1
g
|
Cholesterol:
28.2
mg
|
Sodium:
173.3
mg
|
Potassium:
61.3
mg
|
Fiber:
0.1
g
|
Sugar:
0.9
g
|
Vitamin A:
87.2
IU
|
Vitamin C:
0.1
mg
|
Calcium:
28.3
mg
|
Iron:
0.4
mg