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5
from 1 vote
Pork Belly Rub for Smoking
With just five simple ingredients, this Pork Belly Rub For Smoking couldn't be easier. For the best flavor, make your own dry rub!
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course:
Appetizer, Main Course, Side Dish, Snack
Cuisine:
American
Servings:
12
Calories:
15.7
kcal
Author:
Taryn
Ingredients
2
tablespoon
brown sugar
2
tablespoon
smoked paprika
2
tbsp
onion powder
2
teaspoon
black pepper
1
teaspoon
salt
US Customary
-
Metric
Instructions
Combine the ingredients in a small jar with a lid.
Shake thoroughly to mix.
Notes
Keto Option:
Just swap out the brown sugar for a sugar-free brown sweetener.
Nutrition
Calories:
15.7
kcal
|
Carbohydrates:
3.7
g
|
Protein:
0.3
g
|
Fat:
0.2
g
|
Saturated Fat:
0.03
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.03
g
|
Sodium:
196.1
mg
|
Potassium:
45.2
mg
|
Fiber:
0.7
g
|
Sugar:
2.1
g
|
Vitamin A:
576.5
IU
|
Vitamin C:
0.3
mg
|
Calcium:
10.4
mg
|
Iron:
0.3
mg