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Smoked Pecans
Smoked Pecans are the perfect snack recipe or addition to a charcuterie board. They are easy to make, flavorful, & delicious!
Prep Time
1
minute
min
Cook Time
1
hour
hr
Total Time
1
hour
hr
1
minute
min
Course:
Snack
Cuisine:
American
Servings:
8
Calories:
171
kcal
Author:
Paul
Equipment
Traeger Grill or other smoker
Ingredients
2
cups
pecans
seasonings
optional
US Customary
-
Metric
Instructions
Preheat the smoker to 225.
Smoke the pecans for about an hour or until they are browned and fragrant.
If you would like to season the pecans toss them with a teaspoon of oil and then add the seasonings of your choice.
Nutrition
Serving:
0.25
cup
|
Calories:
171
kcal
|
Carbohydrates:
3.4
g
|
Protein:
2.3
g
|
Fat:
17.8
g
|
Saturated Fat:
1.5
g
|
Polyunsaturated Fat:
5.3
g
|
Monounsaturated Fat:
10.1
g
|
Potassium:
101.5
mg
|
Fiber:
2.4
g
|
Sugar:
1
g
|
Vitamin A:
13.9
IU
|
Vitamin C:
0.3
mg
|
Calcium:
17.3
mg
|
Iron:
0.6
mg