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Apple Mug Cake
A sweet & delicious Apple Mug Cake can be made with only 8 simple ingredients. This fantastic single-serve dessert can be enjoyed in no time!
Prep Time
2
minutes
mins
Cook Time
3
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
1
Calories:
364.1
kcal
Author:
Taryn
Ingredients
1
tablespoon
salted butter
¼
cup
peeled and diced apples
1
teaspoon
vanilla extract
3
tablespoon
milk
2
tablespoon
brown sugar
¼
cup
all-purpose flour
½
teaspoon
cinnamon
½
teaspoon
baking powder
US Customary
-
Metric
Instructions
Add butter and apples to your mug. Microwave until softened, about 45 seconds.
Stir vanilla extract, milk, and brown sugar into the apples and butter. Add flour, cinnamon, and baking powder and stir until combined.
Microwave the mug cake for 1.5 minutes.
Nutrition
Calories:
364.1
kcal
|
Carbohydrates:
55.8
g
|
Protein:
4.9
g
|
Fat:
13.2
g
|
Saturated Fat:
8.1
g
|
Polyunsaturated Fat:
0.7
g
|
Monounsaturated Fat:
3.3
g
|
Trans Fat:
0.5
g
|
Cholesterol:
34.6
mg
|
Sodium:
339.4
mg
|
Potassium:
172.2
mg
|
Fiber:
2.1
g
|
Sugar:
29.4
g
|
Vitamin A:
442.6
IU
|
Vitamin C:
1.5
mg
|
Calcium:
208.7
mg
|
Iron:
2
mg