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Smoked Italian Sausage Recipe
Versatile, easy to make, & full of flavor, Traeger pellet grill Smoked Sausage will be a dinner table staple or party hit. Ready in a little over an hour!
Prep Time
0
minutes
mins
Cook Time
1
hour
hr
20
minutes
mins
Total Time
1
hour
hr
20
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
Calories:
517.1
kcal
Author:
Paul
Equipment
Traeger Grill or other smoker
Ingredients
1.5
lbs
sausage links
salt & pepper
to serve
US Customary
-
Metric
Instructions
Preheat your smoker or pellet grill to 225.
Place the sausage links directly on the grate. Cook for 80 minutes or until the internal temp is 160 degrees f.
Let rest for at least 5 minutes before serving.
Notes
Nutrition
- Most sausages without added sugar have 0 carbs. If you are eating low carb or keto make sure to read the ingredients.
Nutrition
Calories:
517.1
kcal
|
Carbohydrates:
0.1
g
|
Protein:
25.7
g
|
Fat:
45.1
g
|
Saturated Fat:
15
g
|
Polyunsaturated Fat:
6.1
g
|
Monounsaturated Fat:
20.1
g
|
Trans Fat:
0.4
g
|
Cholesterol:
122.5
mg
|
Sodium:
1081.8
mg
|
Potassium:
421.8
mg
|
Fiber:
0.1
g
|
Vitamin A:
127.6
IU
|
Vitamin C:
1.2
mg
|
Calcium:
15.3
mg
|
Iron:
1.9
mg